Wholesale Dried Mango Chips Price in Iran | Buy Bulk Dried Mango Online

Types of Dried Mango

One of the healthiest snacks that can be eaten today is dried fruit. These dried fruits are available on the market as lumpy, puffy, and chips. Today, it is impossible to find a fruit without dried fruit. Among them, the most famous one is dried mango, which is rich in micronutrients and minerals.
Lumpy dried mango: dried fruits that are produced in the form of cubes are called lumpy dried fruits. dry fruits are produced in the form of cubes to serve guests, for long-term storage, and to have a beautiful shape and appearance. In the method of preparing dried lumpy mangos, the cut of the fruit is Equal and lumpy. Also, it takes more time to dry the lumpy mango than chips, and it is easier to pack and move.
mango chips: You can dry and slice any fruit to make fruit chips. In the production of mango chips, fresh fruit is cut into slices. Dried mango chips are very likely to break during transportation.
Puffy dried mango: Puffy dried fruit is a type of dried fruit that is produced by drying, using cold, and freezing. A freeze dryer is used to prepare it. In this method, no amount of moisture remains in the fruit, and it causes the formation of a crispy and puffy structure.

The Price of Dried Mango

One of the important issues when buying is the price of that product. The price of dried mangos is affected by various factors. Factors such as freshness, fleshiness, quality, drying method, etc. are important and have a great impact on the price of dried mangos. Also, dried mangos are sold in bulk and packaged, which affects the price of dried mangos depending on the way of packaging and its quality. the price of dried mangos is more than mangos. In the production of dried mangos, the production units try to turn the mangos into mango chips at the right temperature and provide them to the customers at the best price. You can compare the prices by checking Bonakchee’s website and social networks and make your wholesale sale easily.

The Method of Producing Dried Mango

These days, with the correct culture and elimination of unhealthy snacks, and the boom in the market for the production of dried fruits and vegetables, dried fruit has gained many fans; mango is one of the most popular and best fruits for dry fruit production. The dried mango  production line is as follows:

1. Selection of quality fruit
2. Washing the fruit
3. Steaming and peeling
4. Blanching fruits
5. drying
6. Balancing moisture
7. packing

One of the most important stages of the industrial dried fruit production line is the drying stage. Currently, the best methods and types of industrial dryers in Iran are as follows:

1. Kilndryer
2. Cabinet or shelf dryer
3. vacuum dryer
4. Tunnel dryer
5. Movable belt dryer
6. freeze dryer
7. Drying using a microwave

How long Can You Store Dried Mango?

The storage period of dried fruits is from four months to one year. Food, including dried fruits, becomes contaminated and its quality is compromised. The quality of dried fruits is affected by heat. Therefore, its temperature should be low at all times.

To preserve fruit chips, it is necessary to pay attention to a series of special points. In the following, we will introduce important storage conditions for dried fruit. To store dried fruits, they should be placed in cool environments with low temperatures close to zero. In large dry fruit production, equipped cold storage facilities should be built to store the produced products.

The next point is the need to use vacuum packaging. The refrigerator and dark places are indeed the best places to store dried fruits; But again, they may not be able to protect them well against free air and oxygen. It is best to store them in vacuum packs.

How Are Dried Mango Packaged for Wholesale?

Bulk packaging is mostly used in wholesale markets for customers who are distributors, manufacturers, or packers of dried fruits. Bulk packing can be in cartons with food-grade liners or pouches/jumbo bags.

The most important thing that must be observed in food packaging, including dry fruit packaging, is the use of food materials for the layer that is in direct contact with the products.

Primary packaging: The first layer of packaging is known as primary packaging, which is directly in contact with the products. Primary packaging is usually the smallest unit of distribution or use.

Secondary wrapping: It is called after the primary layer. This package can be used to categorize primary packages.

Third packaging: This type of packaging plays a more important role in the cross-border transportation of products by ship or plane. This packaging can contain outer cartons containing several smaller packages of food.

Factors Affecting the Price of Dried mango in Iran and the Middle East

We definitely cannot set a certain price for the price of dried mango in bulk, because the prices are constantly changing and updating day by day due to fluctuations.

Many factors should be considered when pricing dried mangos. These factors include fruit quality, type of packaging, production costs, transportation costs, etc.
One of the important factors in the pricing of dried mangos is the quality of the fruit. For example, if the dried mango fruit is of high quality, its price will be higher than the dried mango fruit of low quality.

Production and packaging costs also affect the price of the product. Production costs include costs related to the purchase of raw materials, manpower costs, and costs related to production equipment and devices. Also, product packaging costs should be considered in product pricing.

In addition, shipping costs also affect the price of the product. Transportation costs include the costs of transporting the product from the place of production to the place of sale and the costs of transporting the product from the place of sale to the place of consumption.

To which countries are Dried mangos exported from Iran?

For hundreds of years, Iranian people have been drying various fruits and exporting them to distant lands, even China. Today, the export of dried fruit to Europe, Arab countries, and other regions of the Asian continent has become very prosperous. The potential of dry fruit export in Iran is very high and the most important importers of its dry mango are:

1. Emirates
2. Iraq
3. Qatar
4. Turkey
5. Tajikistan
6. Azerbaijan
7. Afghanistan
8. India

Wholesale Dried mangos from Iran

In Iran, a large amount of mangos are exported every year. In recent years, the export of dried mangos has become very popular, and domestic producers, by improving the quality level of this product, export it to neighboring countries. Since dried mangos and their products have a small volume and can be stored, their export is also possible. Mango fruit is not produced much in Iran and it is produced in parts of Sitan and Baluchistan province. Mango is an imported fruit that is generally imported from Pakistan to Iran and is known as Pakistani mango. After buying mangoes, this fruit is brought to the production stage. Then it is completely washed in compliance with the hygiene requirements and it is cut into sheets. Then we put these chips on the trays of the drying machine and after a certain hour, the dried mango fruit is obtained.

How do you order bulk Persian-dried mango slices?

Iran is one of the main exporters of dried mangos in the world and exports to most countries of the world using sea, land, and air methods. Bonakchee is one of the best representatives of Iran in the field of selling these products, which is famous for the quality of its products. To place an order from Bonakchee, just visit its website and social networks, check the quality of its products, and place your order.